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Ministry of Food

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Food Safety, Security, Handling and Management Course

The program titled ‘Food Safety, Security, Handling and Management Course’ was held in Germany during 23-29 August 2018. An 11-member team headed by a Joint Secretary attended the training program in BVL-Federal Office of Consumer Protection & Food Safety, Berlin, Germany. During the training program, Niklas Schulze Icking (Deputy Head…
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